Ingredients
Ingredients2 fresh trout
3 large white onions, finely sliced
2 garlic cloves, thinly sliced
2 thyme sprigs
2 bay leaves
2 tbsp clear honey
a little white wine or sherry vinegar
extra virgin olive oil
salt and freshly ground black pepper
Description
Recipe Uses 2 Fresh Trout, 3 Large White Onions, Finely Sliced, 2 Garlic Cloves, Thinly Sliced, 2 Thyme Sprigs, 2 Bay Leaves, 2 Tbsp Clear Honey, A...
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