Ingredients
1 tablespoon vegetable oil 3 cups unsifted all-purpose flour 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 2 cups sugar 2 sticks butter, softened 2 large eggs 3 tablespoons milk 2 cups peeled, cored, and chopped Granny Smith or McIntosh apples (about 2 large apples) For the Cider Glaze: 4 tablespoons butter, unsalted 2 tablespoons brown sugar 6 tablespoons granulated sugar 1/2 cup apple cider 2 tablespoons heavy creamDescription
These Luscious Little Apple Cakes Say 'autumn' With Every Bite. Made With Sweetly Tart Apples Fresh Off The Tree, Spiced With Cinnamon, Nutmeg, And A Delightful Cider Glaze.'
The Food Channel
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