Ingredients

4 pounds boneless pork shoulder, cut into 8 pieces and trimmed of excess fat Kosher salt and freshly ground pepper, to taste 2 tablespoons canola oil 1 cup panko 4 ounces thick-cut bacon, cut crosswise into 1/2-inch strips 4 cups coarsely chopped yellow onions (about 3 medium onions) 2 cups dry white wine, such as Sauvignon Blanc 1/4 cup tomato paste 1 can (35 ounces) peeled Italian plum tomatoes, drained and coarsely chopped 2 cups chicken broth 12 cups cooked Great Northern beans or other small white beans, drained 1 1/2 pounds fresh chorizo sausage, each halved on the bias 1 garlic head, halved crosswise 1/4 cup chopped fresh flat-leaf parsley, plus more for garnish 1 pound baguette, cut into 1/2-inch-thick slices Extra-virgin olive oil for brushing Coarse sea salt, such as sel gris, for garnish

Description

Valentine's Day Falls On A Saturday This Year, The Perfect Opportunity To Spend A Leisurely Day At Home, Preparing A Special Dinner With Your Loved One. Our Menu Features The Beloved French Dish Know As Cassoulet, Which Is Made In A Slow Cooker To Streaml

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