Asparagus and Tomato Quiche

Ingredients

  • 1/2 c.onion, chopped
  • 2 c. asparagus, chopped
  • 1 T. butter
  • 1 T. all-purpose flour
  • 1/2 c. shredded Swiss cheese
  • 1 tomato, chopped
  • 9-inch pie crust, baked
  • 6 eggs
  • 1 c. half-and-half
  • 1/2 t. dried basil
  • 1/2 t. salt
  • 1/8 t. pepper

Description

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