Ingredients
- 4 6-8 oz. orange roughy fillets
- 1/4 tsp. dried crushed red pepper
- 2 large eggs, lightly beaten
- 1 1/2 cups breadcrumbs
- 2 tbsp. white wine vinegar
- 1/3 cup teriyaki sauce
- 1 1/2 tbsp.fresh ginger, minced
- 1/2 tsp. sugar
- 1/2 cup cornstarch
- Salt to taste
- Vegetable oil(for frying)
- green onions for garnish(optional
Description
Orange Roughy Is A An Affordable White Fish With A Very Mild Flavor. I Usually Cook This Fish With French Fries For My Daughter's Birthday Party, And The Kids Absolutely Love It! After I Fry The Fish ..
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