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Ingredients

• THE SALAD
• 4 C fresh broccoli flowerets, blanched
• 2 navel oranges, sectioned
• 2 C sliced fresh mushrooms, cleaned and sliced (your choice of variety - I find that baby 'bellos and baby whites are a perfect size, still identifiable when cut)
• 1/2 C raisins (regular black or golden)
• 1/2 C slivered or sliced almonds (well toasted)
• 1/4 lb of bacon (diced, rendered and chilled)
• 1/2 a red onion, very thinly sliced and halved again
• THE DRESSING
• 1/4 C tarragon wine vinegar
• 1/4 C water
• 1/2 C granulated sugar
• 1-1/2 tsp cornstarch
• 1-1/2 tsp dry mustard
• 1/2 tsp celery seeds
• 1/2 C mayonnaise
• 1 Tbs sweet butter
• 1 egg + 1 egg yolk

Description

This Salad Will Make The Meal, Or Be The Meal. Broccoli, Oranges, Nuts, Raisins, Mushrooms, Onion & Bacon - And A Fabulous Classic Sweet & Tangy Creamy Dressing! Throwing Together…

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