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Ingredients

• Sesame Wonton Crisps
• 12 wonton wrappers (or substitute egg roll wrappers)
• 2 tablespoons olive oil
• 3 tablespoons sesame seeds
• Tuna Tartare
• 6 ounces sushi-grade tuna, cut into 1/4-inch dice
• 2 tablespoons green onions, green parts only, finely chopped
• 2 tablespoons sesame seeds, toasted
• 2 tablespoons soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon peeled and grated fresh ginger
• 1 clove garlic, minced
• 3/4 teaspoon orange zest
• 2 tablespoons cilantro, finely chopped
• 1/2 teaspoon kosher salt
• 1 avocado, cut into 1/4-inch dice
• 2 teaspoons lime juice
• Cilantro sprigs for garnish

Description

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