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Ingredients

• 1 cup self-rising flour
• 1 cup self-rising cornmeal, or from a mix (recommended: Aunt Jemima's)
• 2 eggs
• 1 tablespoon sugar
• 3/4 cup buttermilk
• 1/3 cup plus 1 tablespoon water
• 1/4 cup vegetable oil or bacon grease
• Oil, butter, or clarified margarine, for frying

Description

Recipe Courtesy Paula DeenShow:Paula's Home CookingEpisode:Busy Working Women's Quick Meal

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