Crispy Panko Chicken Nuggets Recipe

Ingredients

1 large egg
1/3 cup buttermilk
1 pound boneless skinless chicken breast, cut into bite size pieces
1 1/2 cups panko bread crumbs
1/4 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper
1/2 cup canola or vegetable oil
Ranch, honey mustard or barbecue sauce for dipping, optional
Carrot, cucumber and or celery sticks, optional

Description

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