Cooking from the Glossies: Key Lime Coconut Cake

Ingredients

  • 1 cup sweetened flaked coconut
  • 1 stick unsalted butter, softened
  • 1 1/4 cups granulated sugar
  • 1 tablespoon grated Key lime zest
  • 2 large eggs
  • 1 3/4 cups self-rising flour
  • 3/4 cup 2 percent milk
  • 1/4 cup fresh Key lime juice, divided
  • 1 cup confectioners sugar
  • 1 tablespoon rum (optional)

Description

Serious Eats Favicon Serious Eats
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