Ingredients
- 1/2 pound baby spinach, washed, dried, and stems removed
- 2 hardboiled eggs
- 8 slices bacon, chopped
- 3 tablespoons red wine vinegar
- 1 teaspoon sugar
- 1/2 teaspoon Dijon mustard
- salt and pepper
- 4 white mushrooms, sliced
- 1 small red onion, thinly sliced
Description
Serious Eats
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