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Ingredients

• 1/2 cup orzo
• 1 tablespoon olive oil
• 1 white onion, chopped
• 2 garlic cloves, chopped
• 1/2 teaspoon red pepper flakes
• 1/4 cup white wine
• 1 1/2 cups tomatoes, peeled and chopped
• 1 teaspoon oregano
• 2 tablespoons chopped parsley
• 2 scallions, green parts only, sliced
• 1/2 pound shrimp, peeled and deviened
• 1/2 cup feta, crumbled
• Salt and pepper

Description

Serious Eats