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Ingredients

• 2 15-ounce can black beans, drained and rinsed
• 6 scallions, white parts removed, green parts thinly sliced
• 1/2 cup red bell pepper, stemmed, seeded, and finely chopped
• 1/4 cup fresh cilantro, chopped
• 2 garlic cloves, minced
• 1 1/2 tablespoons jalapeo, stemmed, seeded, and finely chopped
• 2 teaspoons ground cumin
• 1 large egg
• 2 tablespoons plus 1 cup yellow cornmeal
• 6 tablespoons olive oil
• Sour cream
• Salsa of your choice
• Hot sauce (optional)

Description

Serious Eats