Login to Save Like

Ingredients

• For the marinade:
• 1/3 cup coarsely chopped fresh cilantro
• 1/4 cup lime juice
• 3 cloves minced garlic
• 5 tablespoons olive oil
• 1 teaspoon ground cumin
• 1 teaspoon dark brown sugar
• 1/2 teaspoon kosher salt
• 3 boneless, skinless chicken breasts, pounded to 1/2-in thick
• For the vegetables:
• 1 large red bell pepper, cut into 1/4-inch strips
• 1 large green bell pepper, cut into 1/4-inch strips
• 1 large white onion, cut into 1/4-inch strips
• Olive oil
• Kosher salt
• Sour cream
• Flour tortillas

Description

Serious Eats