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Ingredients

• For the dough:
• 1 packet active dry yeast
• 1 cup warm water
• 1 teaspoon sugar
• 2 cups bread flour
• 1 teaspoon salt
• 2 tablespoons olive oil
• For the filling:
• 1 cup tomato sauce
• 1/3 cup perlini mozzarella
• 1/4 cup olives, sliced
• 1/4 small onion, diced
• 3 mushrooms, sliced
• 1/2 green pepper, diced
• 1 handful cherry tomatoes, halved
• 1 handful pepperoni
• 1 roasted chicken breast, pulled apart
• Fresh basil

Description

Serious Eats