Ingredients
- 3 cups raw pecan halves
- 3 tablespoons clover honey
- 3/4 teaspoon ground fleur de sel or fine sea salt, plus a pinch
- 3 cups raw walnut halves
- 2 tablespoons (1 ounce) unsalted butter
- 3/4 teaspoon finely chopped rosemary
- 3/4 teaspoon finely chopped oregano
- 3/4 teaspoon finely chopped thyme
- 3/4 teaspoon finely chopped parsley
- Pinch of ground fleur de sel or fine sea salt
Description
Serious Eats
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