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Ingredients

Makes 4 double-decker sandwiches

• 1/4 cup olive oil
• 1/4 cup balsamic vinegar
• 1 teaspoon Dijon mustard
• 2 whole boneless, skinless chicken breasts, trimmed of fat
• Salt and freshly ground black pepper
• 8 strips thick-cut bacon
• 12 slices brioche, or challah
• 1 ripe avocado
• Juice of 1/2 lemon
• 1/3 cup homemade mayonnaise, or prepared
• 1 head green-leaf lettuce
• 1 tomato, thinly sliced
• 1/2 pound blue cheese, crumbled

Description

We\'ve Sliced Rather Than Chopped The Ingredients Of A Cobb Salad In This Sandwich Version Of One Of America\'s Great Salads.

Martha Stewart