Ingredients
1 3/4 lb boneless, skinless chicken thighs (or breasts)
1/4 cup all-purpose flour
1 teaspoon seasoned salt
1 teaspoon dried Italian seasoning
Large zip-top bag
Cooking spray
2 teaspoons roasted garlic
1 lb steak-topper vegetables (fresh pre-sliced mushrooms, onions, bell peppers)
1/4 cup red wine
1 jar pasta sauce (24–26 oz)
8 oz bowtie pasta
1 tablespoon blue cheese crumbles
1 tablespoon fat-free mayonnaise
1 (11-oz) package frozen yeast rolls
1 (15-ounce) can yams (drained)
2 cups biscuit baking mix
6 tablespoons reduced fat milk
1/8 teaspoon curry powder
1/8 teaspoon allspice
butter cooking spray
Description
Chicken Cacciatore And Blue Cheese Bread
Publix Super Markets
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter