Baker's Dozen Eggs

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Ingredients

Serves 6

  • 5 tablespoons unsalted butter, softened
  • 12 slices extra-thin whole wheat bread
  • 1/2 pound prosciutto or Serrano ham, thinly sliced
  • 12 medium eggs
  • Coarse salt and freshly ground black pepper
  • 1/4 cup heavy cream
  • Chopped fresh chives, for garnish
  • 1/2 cup grated Parmesan or Manchego cheese, for garnish

Description

This Recipe For Baker\'s Dozen Eggs Is From Lauren Bank Deen\'s 'Kitchen Playdates' Cookbook.

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