Ingredients
- 1 cup graham cracker crumbs
- 5 tbsp sugar
- 5 tbsp butter, soft
- 90 g lemon gelatin (Jell-O or Royal for example)
- 1 cup boiling water
- 500 g cream cheese, unflavoured, softened at room temperature
- 1 tsp vanilla extract
- cup sugar
- 1 cup cream, whipped
- 1 can (480 g) mandarin orange sections
- cup juice from mandarin oranges
- 2 tbsp lemon juice
- 2 tsp unflavoured gelatin powder or 2 sheets unflavoured gelatin
Description
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