Pav Bhaji

Ingredients

  • 4 potato medium size
  • 1 cup cabbage chopped
  • 1 cup cauliflower flowerets
  • cup green peas
  • 2 onions finely chopped
  • 2 tomato finely chopped
  • 2 green chili chopped
  • 4 tbsp butter
  • 2 tsp pavbhaji masala
  • 1 tsp red chili powder (according to taste)
  • tsp turmeric powder
  • tsp garam masala
  • salt according to taste
  • 1 cup water - for boiling vegetables
  • 8 10 pavs (soft buns)
  • 2 tbsp green coriander leaves finely chopped
  • 1 onion small size finely chopped (for serving)
  • 2 tbsp lemon juice
  • green chutney / tomato sauce

Description

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