Ingredients
- cup non-fat sour cream
- cup fat-free mayonnaise
- cup fresh cilantro, chopped
- package taco seasoning, divided
- 1 lb cod or white fish fillets (4 total) ,cut into 1-inch pieces
- 1 Tbsp olive oil
- 2 Tbsp lemon juice
- 2 cups shredded cabbage
- 2 cups diced tomato
- 12 x 6-inch warmed corn tortillas, soft shell
- Lime wedges for serving (optional)
Description
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