Apple Soup

Ingredients

  • 25 ml (1 fl oz) sunflower oil
  • 15 g ( oz) butter
  • 1 large Onion, chopped
  • 450 g (1 lb) butternut squash, peeled and cubed
  • 200 g (7 oz) peeled and cubed Potato
  • 2 medium eating Apples, peeled and cubed
  • teaspoon ground turmeric
  • 1 teaspoon curry powder
  • teaspoon ground cinnamon
  • teaspoon ground ginger
  • 750 ml (1 pints) chicken stock
  • teaspoon salt
  • 1 bay leaf
  • small pinch of Sugar
  • 100 ml (4 fl oz) milk
  • 25 ml (1 fl oz) brandy

Description

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