Anchovy Spread Recipe

Ingredients

  • 2 oz Anchovy fillets, drained
  • 1 tb Milk
  • 2 tb Butter, softened
  • 1 oz Bel Paese cheese
  • 1 ts Lemon juice
  • 3 pn Cayenne pepper
  • 3 pn Ground nutmeg
  • 1/4 ts Hot-pepper sauce
  • 2 ts Capers, drained, finely
  • -chopped
  • Hot toast strips
  • Radish slices
  • Watercress sprigs

Description

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