Ingredients
- 1 1/2 cups store-bought chocolate sauce
- 1 1/2 cups store-bought caramel sauce
- 1 1/2 cups store-bought strawberry sauce
- 2 cups blueberries
- 2 cups raspberries
- 1 cup maraschino cherries
- 1 cup miniature chocolate chips
- 1 cup broken toffee-bar pieces
- 1 cup whole miniature cookies or cookie pieces
- 1 cup walnuts or sliced almonds, toasted
- 2 cups heavy cream, whipped
- 1 quart vanilla ice cream
- 1 quart chocolate ice cream
- 1 quart strawberry ice cream
- 6 bottles (each 12 fl. oz.) old-fashioned root beer, chilled
- 3 bananas, unpeeled
- 12 waffle ice cream cones
- 3 plastic squirt bottles
- Assorted small glass bowls
- 2 bags (each 20 lb.) ice
- Ice cream scoops
- Assorted soda fountain glasses
- Soda fountain spoons
- Straws
Description
Fun For The Guests And Easy For The Host, A Self-serve Ice-cream Bar Is Perfect For A Crowd That Includes Kids. Set Out Bowls Of Toppings On Trays In The Kitchen Ahead Of Time For Quick Last-minute Setup.
Both Kids And Adults Will Have Fun Making T

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