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Ingredients

• 1 large ripe mango, peeled, seeded and diced
• 1 large cucumber, peeled, seeded and finely
  diced
• 1 small garlic clove, minced
• Juice of 1 lime
• 1/8 tsp. ground cumin
• 1 cup chopped green onions, green portion only
• 1/2 cup diced red bell pepper
• 1/4 tsp. cayenne pepper
• 1 Tbs. chopped fresh cilantro
• 2 Tbs. extra-virgin olive oil, plus more for grilling
• Salt and freshly ground black pepper, to taste
• 4 salmon fillets, each 6 oz.

Description

Fresh Fruit Salsa Is A Refreshing Accompaniment To Grilled Fish, Especially Salmon. This Salty, Sweet And Tangy Mango Mixture, Spiked With Cumin And Cayenne, Gets An Added Crunch From Diced Cucumber And Bell Pepper. So The Flavors Can Develop, Make The Sa

Williams-Sonoma