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Ingredients

1/2 cup unbleached all-purpose flour
1/2 cup whole wheat pastry flour
3/4 cup blanched roasted almonds
1/2 cup (1 stick) unsalted butter, diced into 1/2-inch cubes
1/4 cup natural evaporated cane juice sugar
1/2 teaspoon Chinese five-spice powder
Pinch of salt
2 teaspoons almond extract
Powdered sugar (optional)

Description

Roasted Almonds And Chinese Five-spice Powder Make Tantalizing Partners In These Rich, Subtly Sweet Cookies. Whole Wheat Pastry Flour Adds A Hearty Flavor. Perfect With A Cup Of Hot Tea.

Wholefoods