Ingredients
2 cups (1-inch cubes) cantaloupe
2 cups (1-inch cubes) seedless watermelon
1 cucumber, peeled, seeded and chopped
1 pound organic strawberries, hulled, divided
1 tablespoon fresh lime juice
Description
Traditionally Made With Tomatoes, This Refreshing Twist On An Old Favorite Can Be Served As A Dessert Soup At The End Of A Hearty Meal Or As Part Of A Brunch Buffet.
Wholefoods
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