Login to Save Like

Ingredients

• 1 cup  finely chopped strawberry papaya or papaya
• 1/2 cup  seeded and finely chopped cucumber
• 1 small  tomato, seeded and chopped
• 2 tablespoons  snipped fresh cilantro
• 1   fresh jalapeno pepper, seeded and finely chopped
• 4 teaspoons  lime juice
• 1 teaspoon  olive oil
• 12 ounces  fresh or frozen scallops
•   Salt
•   Black pepper
• 1 clove  garlic, minced
• 1 teaspoon  margarine or butter

Description

Mild And Sweet Scallops Are Paired With A Colorful, Zesty Salsa In This Low-calorie Dish.

Recipe.com