Picadillo Potato Pie

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Ingredients

  • PICADILLO
  • 1 tablespoon olive oil
  • 2 sweet cubanelle or green peppers, finely chopped
  • 1 medium red onion, finely chopped
  • 2 cloves garlic, finely chopped
  • 1 1/2 pounds ground beef
  • 3 tablespoons tomato paste
  • 1 MAGGI Chicken Flavor Bouillon Cube, dissolved in 1 1/4 cups hot water
  • 6 pimiento-stuffed green olives, chopped
  • 1 teaspoon capers
  • 1/2 teaspoon salt
  • 2 tablespoons raisins
  • 1 large hard-boiled egg, chopped
  • POTATO PIE
  • 3 1/2 pounds (7 to 8 medium) potatoes, peeled and cubed
  • 1/4 cup (1/2 stick) butter or margarine
  • 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk
  • 2 large eggs, lightly beaten
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground white or black pepper
  • 1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese

Description

Picadillo, Seasoned Chopped Beef, Is A Great Favorite Throughout Latin America And Every Country Has Its Own Version. This Dominican Variation, Called Picadillo Potato Pie, Includes Hard-boiled Eggs, Raisins, Olives, Capers And Mashed Potatoes. It Is A Wi

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