Raspberry Fudge Torte

Ingredients

  • 1 pkg. (18.25 oz.) devil's food cake mix
  • 1 container (8 oz.) sour cream
  • 3/4 cup water
  • 3 large eggs
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1 1/2 cups heavy whipping cream, divided
  • 2 tablespoons butter
  • 1 pkg. (10 oz.) frozen red raspberries in syrup, thawed
  • 3 tablespoons granulated sugar
  • 4 teaspoons cornstarch
  • Fresh red raspberries (optional)
  • Fresh mint (optional)

Description

Raspberry Fudge Torte Is An Elegant Chocolate Torte, Layered With Raspberry Filling And Topped With Chocolate And Whipped Cream. This Will Please All The Chocolate Lovers In Your Family! From The Kitchen Of Faith Wiley, Reiserstown, MD.

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