Spinach rotolo with fresh tomato sauce

Ingredients

Spinach, Parmesan, Nutmeg, Salt, Cloves, Ricotta Cheese, Garlic, Olive Oil, Onion, Basil, Water, Butter, Almonds, Thyme, Unsalted Butter, Eggs, Flour, Ground Black Pepper, Semolina, Plum Tomatoes, Tomatoes

Description

Ed Baines Rustles Up Roly-poly Pasta, Oozing With Spinach And Spicy Italian Sausage, In A Glorious Tomato Sauce

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