Ingredients
For the duck- 4 X180g duck breast
- 1 tbsp vegetable oil
- 1 tsp chinese five spice, powder
- 2 tbsp clear honey
- 120 g unsalted butter
- 1 shallots, peeled, finely chopped
- 160 g wild mushrooms
- dashes of lemon juice
- 50 ml water
- 50 ml chicken stock
- 100 g peas
- 1 tbsp finely chopped fresh mint
Description
Michael Caines Adds A Bit Of Oriental Spice To This Full-flavoured Duck Dish
UK TV
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