Ingredients
- 1 onion, sliced
- 200 g butternut squash, cubed and roasted
- 2 leeks, sliced
- 200 g cavolo nero
- 2 cloves garlic
- 440 g canned chopped tomatoes
- splash white wine
- salt and black pepper
- 225 g flour
- pinch salt
- 3 tsp baking powder
- 100 g butter, cubed
- 175 ml soured cream
- 150 ml olive oil
- bunch of basil
- 1/2 lemon, juice only
Description
A Delicious Winter Warmer Packed With Vegetables. The Basil Lemon Oil Gives The Cobbler A Fresh Zing.

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