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Ingredients

• 1 medium chicken, boned (see cooks note below)
• olive oil, for basting and frying
• 2 unwaxed lemons
• sugar, to sprinkle
• 20baby carrots
• 2-3 sprigs thyme, leaves only
• orange, juice only
• lemon, juice only
• 125 g crme frache
• knob of butter
• 4 heads baby chard
• 1 clove garlic, finely chopped
• 1 splashes white wine

• 200 g dried apricots
• 1 bunches sage, leaves picked
• 1 unwaxed lemon, juice and zest only
• 1 dashes of olive oil

Description

Aaron Craze's Dinner Party Chicken, Stuffed With Apricots And Sage, Is Served With Fresh Baby Vegetables And A Tangy Lemon Sauce

UK TV