Login to Save Like

Ingredients

• 1 leg of lamb, boned (bones reserved and chopped)
• a few sprigs thyme
• a few sprigs rosemary
• 2 cloves garlic, cut into slithers
• 2 tbsp olive oil
• Dijon mustard, for brushing

• 400 g dried breadcrumbs
• 150 g flat leaf parsley, roughly picked
• 3 cloves garlic
• 60 ml olive oil
• 20 g Dijon mustard

Description

Garlic, Rosemary And Thyme Are Perfect Partners For Michael Caines' Roast Lamb

UK TV