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Ingredients

• 4 beefsteak tomatoes
• 2 tbsp clear honey
• 3 cm galangal, or root ginger
• pinches ground cinnamon

• 300 g orange-fleshed sweet potatoes
• 2 tbsp olive oil
• 100 g spinach leaves, chopped
• 150 g curd cheese, such as ricotta cheese or cream cheese
• 2 eggs
• 125 g plain flour
• 1 tsp baking powder
• 1 lemon, zest only
• 1 tsp lemon juice
• 2 tbsp chopped dates
• 1 tbsp chopped coriander
• salt and black pepper
• vegetable oil, for deep frying

• 1 tsp honey
• 1 tbsp lime juice
• 3 tbsp olive oil

• handfuls watercress
• 8-10 sprigs mint
• small handful assorted edible flowers, such as nasturtiums

Description

Sweet Roasted Tomatoes Add A Splash Of Colour To Paul Gaylor's Fritters In This Lightly Spiced Fusion Of Flavours

UK TV