Spring minestrone soup

Ingredients

  • 1 tbsp olive oil
  • 1 small onion, finely chopped
  • 250 g pancetta or bacon
  • 50 g short grain rice
  • 2 cloves garlic, finely chopped
  • 1.5 ltr chicken stock
  • 1 bay leaf
  • 50 g fresh peas
  • 200 g broad beans
  • 100 g tips of asparagus
  • 100 g baby courgettes, sliced
  • 4 tbsp mixed fresh herbs, chopped
  • a few strands of lemon zest, to taste
  • salt and black pepper

Description

This Pretty Soup Of Green Baby Vegetables, Sweet Italian Bacon And Brightly Flavoured Herbs Is Sure To Become A Firm Favourite

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