Bacon, Lettuce And Tomato Brushetta

Ingredients

8-10 slices Bacon, crispy cooked and crumbled
3-4 roma tomatoes, (plum), seeded and chopped, about 1 1/3 cup
1 cup green lettuce, chopped
2 tablespoons fresh basil leaves, chopped
1 clove garlic , minced
1/4 teaspoon salt
1/4 teaspoon ground pepper
About 1/3 cup olive oil
1/2 16-oz. package twin French bread loaves, cut in 1/4-inch slices
1/3 cup blue cheese, OR feta cheese, crumbled (optional)

Description

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