Ingredients
4 8-ounce boneless pork top loin chops, 1 to 1 1/4-inch thick
2/3 cup fresh orange juice, (about 2 oranges)
1/4 cup red onion, finely chopped
1/4 cup canola oil, OR extra-virgin olive oil
1/4 cup fresh lime juice, (about 2 limes)
4 cloves garlic , minced (2 teaspoons)
2 teaspoons dried oregano
1 1/4 teaspoons ground cumin
1/2 teaspoon kosher salt
2/3 cup fresh orange juice, (about 2 oranges)
1/4 cup red onion, finely chopped
1/4 cup canola oil, OR extra-virgin olive oil
1/4 cup fresh lime juice, (about 2 limes)
4 cloves garlic , minced (2 teaspoons)
2 teaspoons dried oregano
1 1/4 teaspoons ground cumin
1/2 teaspoon kosher salt
Description
Pork Be Inspired
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