Italian Sausage With Pasta And Herbs

Ingredients

1 pound Italian dinner sausage
1 tablespoon olive oil
2 cups zucchini, cubed
1/2 red bell pepper , diced
8 ounces rotini pasta
1 cup ricotta cheese, part skim
2 tablespoons dried herbs, (basil, sage, parsely)
Parmesan cheese, freshly grated

Description

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