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Ingredients

• 2 large acorn squash (about 1-1/2 pounds each)
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 3 tablespoons butter
• 1/2 cup chopped green pepper
• 1/2 cup chopped sweet red pepper
• 2 eggs
• 1 cup (8 ounces) plain yogurt
• 1 cup (4 ounces) crumbled feta cheese
• 1-1/4 teaspoons salt
• 1/2 teaspoon pepper
• Dash cayenne pepper, optional
• 1/4 cup sunflower kernels

Description

Find Recipes For Acorn Squash Feta Casserole And Other Acorn Squash Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Cut Squash In Half; Discard Seeds. Place Squash Cut Side Down In A Greased 15-in. X 10-in. X 1-in. Baking Pan

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