Avocado Potato Salad Recipe


  • 2 pounds small red potatoes, quartered
  • 6 bacon strips, cooked and crumbled
  • 6 green onions, thinly sliced
  • 2 medium ripe avocados, peeled and pitted, divided
  • 1/2 cup sour cream
  • 2 tablespoons milk
  • 2 tablespoons mayonnaise
  • 1 teaspoon stone-ground mustard
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon minced chives


Find Recipes For Avocado Potato Salad And Other Bacon Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Potatoes In A Large Saucepan And Cover With Water. Bring To A Boil. Reduce Heat; Cover And Simmer For 15-20 Minutes Or Until

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