Ingredients
- 2 tablespoons cornstarch
- 2 tablespoons brown sugar
- 2 tablespoons minced fresh gingerroot
- 3/4 teaspoon garlic powder
- 1 can (14-1/2 ounces) beef broth
- 3 tablespoons reduced-sodium soy sauce
- 1 tablespoon molasses
- 1-1/2 pounds beef top sirloin steak, cut into 1/4-inch strips
- 1 tablespoon canola oil
- 2 large green peppers, cut into 1/2-inch strips
- 1-1/2 cups sliced celery
- 3 green onions, chopped
- 4 teaspoons lemon juice
- Hot cooked noodles, optional
Description
Find Recipes For Pepper Steak And Other Main Dish & Dinner Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bowl, Combine The Cornstarch, Brown Sugar, Ginger And Garlic Powder. Stir In Broth Until Smooth. Add Soy Sauce And M
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