Ingredients
- 1 boneless lamb shoulder roast (3 pounds)
- 3 tablespoons lemon juice
- 3 garlic cloves, minced
- 2 teaspoons dried oregano
- 2 teaspoons grated lemon peel
- 1/4 teaspoon salt
- 1 package (16 ounces) orzo pasta
- 2 packages (9 ounces each) fresh spinach, torn divided
- 1 cup (4 ounces) crumbled feta cheese, divided
Description
Find Recipes For Lamb With Orzo And Other Cheese Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Cut Roast In Half. Place In A 5-qt. Slow Cooker. Drizzle With Lemon Juice. Sprinkle With The Garlic, Oregano, Lemon Peel And Sal
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