Ingredients
- 4 beef ribeye steaks (1-1/2 inches thick)
- 1 tablespoon olive oil
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 2 teaspoons dried gound thyme
- 2 teaspoons dried ground oregano
- 1-1/2 teaspoons pepper
- 1 teaspoon salt
- 1 teaspoon lemon-pepper seasoning
- 1 teaspoon cayenne pepper
- 1 teaspoon ground red pepper
- Orange slices, optional
- Parsley sprigs, optional
Description
Find Recipes For Peppered Ribeye Steaks And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Brush Steaks Lightly With Oil. In A Small Bowl, Combine All Seasonings. Sprinkle Seasonings Over Steaks And Press Into Both S

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