Ingredients
- 1 cup water
- 1/2 cup butter, cubed
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 4 eggs
- Filling:
- 2 cups finely chopped cooked chicken
- 1 can (8 ounces) crushed pineapple, drained
- 1/2 cup mayonnaise
- 1/4 cup chopped celery
- 1/4 cup thinly sliced green onions
- 1/4 cup chopped pecans
- 2 tablespoons sweet pickle relish
- 1/4 teaspoon onion salt
- 1/4 teaspoon garlic salt
- 1/4 teaspoon paprika
- Salt and pepper to taste
Description
Find Recipes For Chicken Salad Puffs And Other Appetizer Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Bring Water, Butter And Salt To A Boil. Add Flour All At Once And Stir Until A Smooth Ball Forms. Remove F
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