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Ingredients

• 1 cup flaked coconut
• 1/4 cup chopped almonds
• 2 tablespoons butter, melted
• FILLING:
• 2 packages (8 ounces each) cream cheese, softened
• 1 cup sugar
• 3 tablespoons cornstarch
• 3 eggs
• 1 cup (8 ounces) sour cream
• 3 tablespoons lemon juice
• 2 teaspoons vanilla extract
• 1/4 teaspoon almond extract
• TOPPING:
• 1/3 cup apricot preserves
• 1/2 cup pineapple tidbits
• 2 to 4 kiwifruit, peeled, sliced and halved
• 1/4 to 3/4 cup flaked coconut, toasted

Description

Find Recipes For Tropical Cheesecake And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Combine Coconut And Almonds; Stir In Butter. Press Onto The Bottom Of A Greased 9-in. Springform Pan. Bake At 3

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