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Ingredients

• 7 teaspoons chili powder
• 1 tablespoon garlic powder
• 2 teaspoons celery seed
• 1 teaspoon coarsely ground pepper
• 1/4 to 1/2 teaspoon cayenne pepper
• 1 fresh beef brisket (3 to 4 pounds)
• 1 medium green pepper, chopped
• 1 small onion, chopped
• 1 bottle (12 ounces) chili sauce
• 1 cup ketchup
• 1/2 cup barbecue sauce
• 1/3 cup packed brown sugar
• 1/4 cup cider vinegar
• 1/4 cup Worcestershire sauce
• 1 teaspoon ground mustard
• 1 can (16 ounces) hot chili beans, undrained
• 1 can (15-1/2 ounces) great northern beans, rinsed and drained

Description

Find Recipes For Barbecued Beef Chili And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Combine The First Five Ingredients; Rub Over Brisket. Cut Into Eight Pieces; Place In A 5-qt. Slow Cooker. Combine The Green Pe

Taste Of Home