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Ingredients

• 2-1/4 cups water
• 1/4 cup butter, cubed
• 4 cups (16 ounces) shredded cheddar cheese
• 2 cups uncooked elbow macaroni
• 1 cup (8 ounces) 4% cottage cheese
• 1/8 teaspoon pepper
• Pinch salt

Description

Find Recipes For Two-Cheese Macaroni Casserole And Other Baked Pasta Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Bring Water And Butter To A Boil. Remove From The Heat; Carefully Stir In The Remaining Ingred

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